We’re sad to hear about this one: these are our current favourites.
There’s an alert out on both these: the Caramel ones and the Chocolate ones.
For the Caramel ones: Best before dates of 24 December, 14 Jan 2013 and 21 Jan 2013 may contain gluten at levels higher than permitted.
For the Chocolate ones: Best before dates of 3 December and 21 January may contain gluten at levels higher than permitted.
If you have any of these, don’t eat them, but take them back to the shop. For more information, visit Food Standards Agency.
I’ve written a book summarising what we’ve learnt over 20 years of dealing with the gluten free diet, and it might be just what you’re looking for. It packs the lessons we’ve learned into what I hope is a helpful and straightforward guidebook. It’s available on Amazon, as a paperback or for your Kindle…