Linda's Gourmet Cookies have announced gluten free, wheat free versions of their cookies. These include Pecan Crisps, Chocolate Chip Pecan Meringues, and Butter Squares, and are made with no added preservatives and contain 'real' ingredients (that is, ingredients I recognise the names of, and which don't include numbers!). These sound … [Read more...]
Archives for 2006
Celiac/Coeliac disease and diabetes
We've been aware that there is a link - or at least an association - between coeliac disease and diabetes, and a study in Denmark recommends that all children with type 1 diabetes should be screened for coeliac disease. (see Diabetes Care, November 2006, reported by Reuters). The doctors conducting the research in Denmark identified 269 … [Read more...]
Celiac Symposium – 3 days to go
No, of course I'm not going - its happening on the wrong side of the Atlantic. But it should be really interesting, and I'd love to hear from anyone who is going. I'm especially pleased to see that they are running a series of events connecting teens with celiac - including pizza and packed lunches! There's a great deal of stuff … [Read more...]
