You've been diagnosed as needing a gluten-free diet, and you've been following the diet for a while - what follow up tests should you expect? Our daughter goes annually now to see her paediatrician* for a checkup - it used to be every six months when she was younger, and newly diagnosed, but we're old hands at this now, and she's doing well. … [Read more...]
Cheesy Wotsits recalled: they contain wheat
Walkers is recalling a batch of wotsits labelled as Really Cheesy Wotsits because they are actually Flamin' Hot Wotsits - which contain wheat and soya. These are the Really Cheesy ones (BBE 23/6/7, code GBC 503 082) which are contained in the 12 pack variety multipack, (BBE 16 June 07, code GBC 9XX 082). Don't eat them - take them back to the … [Read more...]
Providing GF food in hotels and conferences?
Reported in this month's Fish & Chips and Fast Food is a range of wheat- gluten and lactose-free breads, cakes and cereals aimed at the hotel and catering trade, produced by Delicious Alchemy. What a good idea! Hotels, restaurants and caterers could offer a full service for the guests who are avoiding these ingredients by using this kind of … [Read more...]
