Being part of the judging panel for a couple of categories in the Free From Food Awards 2012 has been a delight... Michelle (Foodsmatter) has brought together a wide range of expertise and interests: allergy bloggers, chefs, nutritionists, product development experts, food writers and foodies, journalists, and more. And it was fascinating to see … [Read more...]
Allergy Alert: Natco Foods Gram Flour
Ordinarily, of course, gram flour is gluten free. However, occasionally testing reveals that it has become contaminated with gluten in some way. This seems to have happened in the case of Natco Gluten Free Gram Flour, in which in one batch, levels of gluten have been found that are above the limits for foods labelled gluten-free. This is the … [Read more...]
Gluten free brownies: vegan, raw, and delicious
Do you know much about raw food? I confess I didn't; I suppose, if anything, I'd assumed it was lots of salad... very healthy, very crunchy, but perhaps not very exciting. However, I've just received a pack of crisps and brownies from Gourmet Raw, and they are delicious - and definitely gourmet! How wrong can you be? The brownies come in … [Read more...]
