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October 17, 2011

Baking More than Meringue

Baking is getting a lot of media coverage here in the UK at the moment. Not that it ever went away, for many of us! There's been a lot of coverage of the television series The Great British Bake Off, in which amateur bakers were tested on their baking skills. You can find recipes from the television series on the BBC site - the link I've … [Read more...]

Article by Lucy / Living Gluten Free

October 14, 2011

Allergy Alert: Lentilles Vertes (Green Lentils)

Another one! Are we going to get a spate of alerts from companies about green lentils now? The Co-operative have recalled all date codes of Wholefoods Dried Lentilles Vertes due to undeclared wheat. You know what to do: don't eat them, but take them back... It is interesting, isn't it, to find out how the same supplier supplies so many … [Read more...]

Article by Lucy / Living Gluten Free

October 14, 2011

Gluten Free Baking Course at River Cottage

Newly diagnosed? Or maybe just looking for some new inspiration? Perhaps a gluten free baking course would be just the thing... Naomi Devlin, from Straight into Bed Cakefree and Dried, is running gluten free baking courses at River Cottage, in Devon. And since she's both a coeliac and a nutritionist, the course should be right on target. The … [Read more...]

Article by Lucy / Living Gluten Free

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Newly diagnosed?

Some posts you might find helpful:

  • What can I eat?
  • Drinks you can enjoy
  • Gluten free breakfast ideas
  • Reasons to avoid gluten
  • Put down the knife
  • Are you cheating?
  • What’s that gluten thing you’ve got?
  • Is there a gluten free society in your country?
  • Surviving the first year of living gluten free

Judging

Lucy has served on the judging panel for the Free From Food Awards for several years, and for the Free From Eating Out Awards in 2015-2017.

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Find out more

  • Getting Started
  • What can I eat?
  • Getting Healthy
  • Living Gluten Free
  • Gluten Free Child

Need still more?

View the archives

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Disclaimer

The content on this site is provided for general educational purposes only. It is not a substitute for professional medical advice. Consult your doctor before changing your diet. Use the information on this site at your own risk, based on your own judgement.

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