We’re really not a raw food household. We eat some food raw, of course: salad vegetables, fruit, nuts and seeds. But I do typically use heat to cook with. For some reason, though, I was intrigued to see the new recipe book by Juliette Bryant called Divine Desserts; it’s full of gluten free and vegan (so also dairy free) superfood desserts. And … [Read more...]
Review: The Allergy Catering Manual
Like many families where one or more people have coeliac disease, we only eat out at a place where Coeliac Daughter can safely eat—and ideally, at a place where she can have a choice. When we have had to eat out (when travelling, for example), for years her only option has, typically, been a baked potato. Things are getting a lot better … [Read more...]
IBS and Living Gluten Free: Sophie’s Story
Are you an IBS suffererer? Do you think you might be? Sophie Lee is—has been for 20 years—and she sent her new book to me to review for you. It's called, appropriately enough, 'Sophie's Story'. It might seem an odd statement, given that her book details her pain and embarrassment over the years, but I loved it. The book is full … [Read more...]
